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Burning IssuePosted by Two Sense (Atlantic Shores, United States) on 22 January 2009 in Food & Cuisine. : Ronnie : The stuff I cook don’t need no response. Lilly : Just as well you have those matches, I reckon. A record of timeslots shared : all images and storylines © www.ourtwosense.com ("O2S") 2008, 2009
Comments (52)
Tracey from White Hall, United StatesI totally take Lilly's side. I grew up with gas cooking and LOVE it. Unfortunately, everywhere I have moved has electric stove tops. *sigh* The things we give up in life! ;0) Great job you two! 22 Jan 2009 12:59pm dogilicious from Millerstown, PA, United StatesThere is something primeval about seeing a flame cook your food. Better keep those matches handy in case of emergency. Of course, no matter how much you love it, a gas stove won't work without electricity either. I won't even ask what kind of unresponsive food you are eating! 22 Jan 2009 2:26pm Shirin Moosavi from Tehran, IranLove the concept! 22 Jan 2009 2:29pm António Pires from Lisbon, PortugalRight used to be blue and left used to be red. I better look at it upside down. 22 Jan 2009 2:39pm kerfendal from Paris, FranceGas or electricity the main thing is to get nice cooking, the fashion in Paris are big ovens with wood as energy 22 Jan 2009 2:47pm ida from TEHRAN, Iranmeaningful work! I wanna know what is going to cook ;)) little glutton ha!? :D 22 Jan 2009 5:20pm Chris from South Jersey, United StatesRonnie, I would have thought that everything you cook would be in the microwave!! Great contrasts again - very colorful.... 22 Jan 2009 7:32pm Margie from Auckland, New ZealandI love Ronnie's "unresponsive" bon mot! Nice one, guys. 22 Jan 2009 11:29pm Andrew Gould from Sydney, AustraliaGreat couple of images. Wish we had gas. Stir frying's not the same with electric. 23 Jan 2009 1:30am willow from Chelsea, United StatesYou mean those hot spots in my kitchen are supposed to be used for cooking? Who knew? 23 Jan 2009 2:11am Fliss from Melbourne Beach, United StatesI am with Lily... cooking with Gas is far more better... 23 Jan 2009 2:18am Barbara from Florida, United StatesPro's use gas for real cooking, open a can or box pour in a pan is good for electric. For the modern day person buying an expensive stove then keeping it shiny and clean and eat out is the way. 23 Jan 2009 2:52am Rabbit from Richmond, United StatesHa... This reminds me of the time when the expression " Now your cooking with gas..." came to mind. I was in my first apartment and was cooking my first meal of which I burned because I didn't realize it would cook so darn fast. 23 Jan 2009 2:59am Lunamania from Oakland, United Statesahaha, this is great. I like the composition contrast too with the electric knob filling the space and the white open space on the right. Nice. 23 Jan 2009 3:28am Monique from Koh Samui, AfghanistanA real chef uses gas ...way to go Lily! :) but I guess Ronnie only uses it to cook water! 23 Jan 2009 3:48am Bernard from Toronto, CanadaRonnie, I really, REALLY like this one. It's hot and cold... but it's hot. And it's cool! Fantastic work =) 23 Jan 2009 3:55am Alun Lambert from cheshire, United Kingdomgreat stuff, i'm with Lilly, i have electric and i would love a gas hob 23 Jan 2009 6:31am EYES WIDE SHUT from United KingdomHa ha You crack me up! A very funny post I'm a 'Gas' type of person myself, but hey, each to their own 23 Jan 2009 6:35am dobbino from Cape Town, South AfricaA superb illustration of the age old question - gas or electric? The dialogue just gets better and better "The stuff I cook don’t need no response" indeed! Rofl! 23 Jan 2009 9:48am fredo from marseille, FranceWhy not ! That gives desire for cooking. Good quality . 23 Jan 2009 4:19pm Steve Rice from United StatesYou made me laugh, again. Why is Lilly always one step ahead, Ronnie? 23 Jan 2009 9:40pm Laurie from New Jersey, United StatesLol...Such fun! I grew up with electric...had a gas range in my first apartment and my first home...I chose a smooth top electric for my current home because I hate clean up! lol. Smooth top rules! It's all about the clean up for me. 23 Jan 2009 10:05pm Observing from West Cheshire, United KingdomDoes Lilly know gas is running out.....? Personally I'm a microwave chef.... I can blitz a whole banquet in one. 23 Jan 2009 10:42pm bronzebilly u.k. from Barry,Vale of Glamorgan, United KingdomHey L&R...stick to the leccy,pals..and that's coming from a Gordon Blue chef..*-))...I once burned a salad..I shoved a Big Mac under the grill to warm it up..*-)) 24 Jan 2009 12:25am JJ from Jersey City, United Statesthe creativity you to have always amazes me another great one :) 24 Jan 2009 2:19am Daryl from Amagasaki, JapanGotta go with gas I have to say... electric rings... pah! 24 Jan 2009 3:28am lisa v from Gawler, AustraliaI used to love gas and moaned and groaned whenever we had an electric stove but I once again have a gas stove and alas, it is ancient and very moody and I curse it daily..all hail the electric stove I say! 24 Jan 2009 4:38am Pied Crow from Nairobi, KenyaGas is best! and mine works when the electricity goes out, just need to borrow a match from Ronnie to get it going. 24 Jan 2009 7:42am Paco Díaz from Palma de Mallorca, SpainGood combination and funny conversation. 24 Jan 2009 7:55am Jeffster from Long Island, United StatesFunny...you can always throw your stuff on the BBQ - but, gas or charcoal??? 24 Jan 2009 4:26pm Rehim from Baneh -Kurdistan, IranGood combination and funny conversation.i love it 24 Jan 2009 7:58pm Ina from Krugersdorp, South AfricaNice one :) Like how you've captured the flame. 24 Jan 2009 10:43pm Shuva Brata Deb from Hyderabad, IndiaIts really tough to get those flames pictured. 25 Jan 2009 6:43am Richard_Irwin from Belper, United KingdomNow here we have an age old argument. I'm falling definitely on the 'cook with gas' side, although I admit that the cost of gas has become really expensive now 25 Jan 2009 11:15am Damon Schreiber from Toronto, CanadaOh yes, gas is superior, but I'm confused about the matches - what do you need them for with an electric cooker? 25 Jan 2009 5:11pm Denise from Perry, United StatesVery funny, I like the slang language, that is what made me smile. ( kind of how some of our folk speak around here....) 26 Jan 2009 12:29am akarui from Kagoshima, JapanAt home I have gaz for cooking even if it is quite a modern appartment. 26 Jan 2009 1:52am Doug from Long Beach, United StatesMatches?! We don't need no stinkin' matches! (Yes, go ahead and groan. I expect it.) 26 Jan 2009 2:37am MadScientist from Düsseldorf, GermanyReally: gas cooking is way better, even if you only need it for pancakes! 26 Jan 2009 2:49pm Earnest from Oklahoma, United StatesI must agree that an open flame cooks better... Sorry, Ronnie... 26 Jan 2009 4:21pm Twelvebit from Victoria, United StatesAs Barbara mentioned, the pros use gas, and for good reason. I'm not fond of gas myself, but I concede it is better for cooking. 26 Jan 2009 11:27pm Francesc B. from région parisienne, FranceGas is better !! I like your conversation. 27 Jan 2009 1:33pm |